12 followers Arthur Potts Dawson
A chef for over 21 years, Arthur has worked with some of the greatest names in the business – the Roux brothers, Rowley Leigh, Rose Gray and Ruth Rogers, Pierre Koffman and Jamie Oliver. Known as founder of the ‘People’s Supermarket’, Arthur also launched sustainable catering at two eco- aware restaurants, Acorn House and Waterhouse in London.
Things I'm doingPeople I'm following
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on 19 October 2011Arthur Potts Dawson wrote a recipe
Lemon and ricotta cake recipe
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on 01 October 2011Arthur Potts Dawson wrote a recipe
Braised chicken recipe
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on 25 September 2011Arthur Potts Dawson wrote a recipe
Ham and apple pie recipe
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on 16 September 2011Arthur Potts Dawson wrote a recipe
Griddle cakes recipe