Mojito mocktail recipe
Feel free to add rum – although of course this does out-do the health benefits somewhat…
Ingredients
- 1 perfectly ripe avocado
- 1 lime, juice only
- 100 ml (preferably light / reduced fat) coconut milk
- 2 tbsp chopped fresh mint leaves
- 3 tbsp agave syrup (or use honey)
- 1 tsp good quality vanilla extract
- 200 ml semi-skimmed milk
- 1 perfectly ripe avocado
- 1 lime, juice only
- 3.5 fl oz (preferably light / reduced fat) coconut milk
- 2 tbsp chopped fresh mint leaves
- 3 tbsp agave syrup (or use honey)
- 1 tsp good quality vanilla extract
- 7 fl oz semi-skimmed milk
- 1 perfectly ripe avocado
- 1 lime, juice only
- 0.4 cup (preferably light / reduced fat) coconut milk
- 2 tbsp chopped fresh mint leaves
- 3 tbsp agave syrup (or use honey)
- 1 tsp good quality vanilla extract
- 0.8 cup semi-skimmed milk
Details
- Cuisine: English
- Recipe Type: Drink
- Difficulty: Easy
- Preparation Time: 5 mins
- Cooking Time: 0 mins
- Serves: 2
Step-by-step
- Cut the avocado in half, lengthways, remove the stone with a teaspoon and scoop the soft flesh into a blender / smoothie maker. Add everything else and whizz up!
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