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Recipes
Christmas Basics: How to cook Brussels sprouts

Christmas Basics: How to cook Brussels sprouts

Watch this video recipe on how to spruce up your Brussels sprouts for your Christmas dinner.

by James Ramsden | 19 December 2014
Recipes
Spiced glazed ham recipe

Spiced glazed ham recipe

A salty ham with a spicy Indian-style glaze and topped with almonds.

by Anjum Anand | 17 December 2014
Recipes
Christmas basics: How to make perfect roast potatoes

Christmas basics: How to make perfect roast potatoes

Food writer James Ramsden shows us how to prepare roast potatoes

by James Ramsden | 16 December 2014
Recipes
Christmas Basics: How to make bread sauce

Christmas Basics: How to make bread sauce

A simple recipe for the essential accompaniment for Christmas lunch.

by James Ramsden | 15 December 2014
Recipes
Caribbean-style Christmas cake recipe

Caribbean-style Christmas cake recipe

Fruity cake with ginger, prunes and dark rum, topped with caramelised fruit.

by Sue Batty | 09 December 2014
Recipes
Chocolate snowman cupcakes recipe

Chocolate snowman cupcakes recipe

Festive-themed cupcakes decorated with dessicated coconut, chocolate and sweets.

by Sue Batty | 09 December 2014
Recipes
Sweetcorn ice cream recipe

Sweetcorn ice cream recipe

"The idea of sweetcorn in a dessert may sound a little unusual but it has been a favourite ice cream flavour in Latin America for generations."

by Mark Greenaway | 04 December 2014
Recipes
Gingerbread house recipe

Gingerbread house recipe

This gingerbread house looks beautiful and tastes delicious if you can bear to break it apart after using it for decoration.

by Amy-Beth Ellice | 04 December 2014
Recipes
Salt cod and hazelnut croquettes

Salt cod and hazelnut croquettes

"Salt cod has a much more intense flavour than fresh fish, making it a perfect ingredient for these moreish, delicious croquettes."

by The Gladwin Brothers | 02 December 2014
Recipes
Brandy snap cases with white chocolate mousse recipe

Brandy snap cases with white chocolate mousse recipe

Sweet brandy snap cases filled with a soft chocolate mousse.

by Monica Galetti | 02 December 2014
Recipes
Leftover roast vegetable and pork hash cakes recipe

Leftover roast vegetable and pork hash cakes recipe

Wonderful served with a roast or even with poached eggs

by Monica Galetti | 02 December 2014