Sabrina Ghayour

Sabrina Ghayour is food writer, cookery teacher and private Chef. She hosts Persian and Arabesque suppers and her Persian heritage and passion for food from the East has influenced her cookery style and makes her the `go-to' girl for Persian and Middle Eastern cookery. Lover of cake, donuts, ribs and beef Monster Munch, she is happiest when eating her way around the globe, discovering the food and culture of other nations.

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