Cleaning your air fryer properly after every use is essential. Be sure to read your model’s manual to check on the specifics. As a rule, avoid abrasive sponges, steel wire brushes and metal utensils that could ruin the non-stick coating. Stay safe by unplugging your air fryer and allowing it to cool down before cleaning it. Don’t submerge it, either; a damp microfibre cloth or non-abrasive sponge with a bit of washing-up liquid is your best bet.

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Last updated by Laura Ellis.

Amazing air fryer tips that make meals faster, easier