The best restaurant open late in every state
Fashionably late food spots

Had a late night and feeling hungry? Whatever the time of day, the US has plenty of restaurants open late to help satisfy cravings, whether you're after an all-day breakfast or need some post-bar comfort food. From retro-style diners that serve comfort food 24 hours a day to low-key Mexican joints where you can grab a bite way after dark, we've picked the best restaurant open late in every state.
Our selections are based on genuine user reviews, awards and accolades, and the first-hand experience of our team. They're also regularly checked and updated.
Alabama: Marty's PM, Birmingham

Marty's PM is Birmingham's go-to late night dive bar, open 8pm to 6am every day and serving up a menu of burgers, sandwiches, and nibbles alongside a fully stocked bar and live music. There are regular specials, such as this Mango Momma burger consisting of two patties, Cheddar, fresh jalapeño slices, lettuce, tomato, and a drizzle of mango habanero sauce. Fans of the bar say it serves the best burgers in town, plus they love the fun atmosphere.
Alaska: Long Branch Saloon, Anchorage

This dive bar is famous in Anchorage for its great atmosphere, decent drinks, and tasty food menu, with some reviews saying it serves the 'best burger in town'. The Long Branch Saloon serves a varied menu with customers rating the blackened chicken taco salad, homemade fries, and wings. It also has a specials menu with meals such as homemade lasagna with garlic bread and salad.
Arizona: Bitter & Twisted, Phoenix

Award-winning bar Bitter & Twisted serves food until 1am and, while it may be best known for its craft cocktails, its dishes are impressive. Highlights include small plates such as charred broccolini and sweet plantains with cinnamon dust, flaked sea salt, and mango chutney, with larger plates including organic jerk chicken served with rice and peas, smoked pulled pork sliders, and coconut curried tofu.
Arkansas: Lucy's Diner, Rogers

Lucy's Diner has become something of a local landmark in the Ozarks city of Rogers. A traditional 24-hour diner, it has lots of lovely retro touches – a great big sign out front, checkerboard flooring, bar seating, and, of course, a menu the length of your arm. Southern classics are the favorites here, with biscuits and gravy, chicken-fried steak, and a catfish dinner all on offer. You can't go wrong with the bacon cheeseburger, either – get yours with a tower of onions rings.
California: Kitchen24, Los Angeles

Pre-pandemic, Kicthen24 was open all-day, every day. Now, although the hours have reduced, you can still order the popular Wakey Wakey Eggs and Bakey up until 11pm. Consisting of eggs, pancakes, and hash browns, it's a customer favorite. The restaurant in West Hollywood serves a wide all-day breakfast menu including omelets and Benedicts, as well as burgers, sandwiches, salads, and main plates such as grilled chicken pasta Florentine and spaghetti and meatballs.
Colorado: Pete's Kitchen, Denver

There's been a restaurant at this spot along Colfax Avenue since 1942. In 1988 it was taken over by Greek-born Pete Contos, who passed away in May 2019. Today, Pete's Kitchen is still beloved for its menu of Greek classics, and is open 24 hours on Fridays and Saturdays. See what the fuss is about with a gyros plate, souvlaki, or chicken-kabob sandwich, and be sure to save room for the baklava dessert.
Connecticut: Elmer's Diner, Danbury

Guatemala-born Elmer Palma has been serving his huge menu of global cuisine to the people of Danbury in southwest Connecticut for more than 15 years. The 24-hour Elmer's Diner menu features a long list of options ranging from Tex-Mex and seafood specials to sandwiches, salads, and soups. Pasta lovers should check out the Little Italy section, which boasts Parmesan-stuffed shells, eggplant parmigiana with spaghetti, and spinach ravioli.
Delaware: BBC Tavern & Grill, Greenville

The hip and chic BBC Tavern & Grill is a popular joint with a diverse menu, and is open until 1am every day. Customers rate the fun atmosphere, plus there's a lovely covered patio area for sunny days, and cozy fireplaces inside perfect for winter. Food is served until close, with menu highlights including crabcake Caesar salad, poke bowl with a choice of chicken, salmon, tuna, or tofu, house-made meatloaf, burgers, sandwiches, and sharing dishes such as nachos.
Florida: Moshi Moshi, various locations

Craving ramen in the early hours? Moshi Moshi is the place to go. With two locations in Miami and one in Miami Beach, this cool Asian restaurant is open until 5am, serving a selection of sushi, ramen, stir-fried noodles, tempura, and Japanese curry. Customers say they love the vibe, praise the fresh food, and say that service is outstanding.
Georgia: Mama’s Cocina Latina, Atlanta

Mama’s Cocina Latina on Atlanta's Piedmont Road is the place to go for after-hours Mexican food and prefectly prepared passionfruit Margaritas. This no-frills joint has a menu of generously portioned tostadas, tacos, and burritos, as well as breakfasts from huevos rancheros to meat-packed fajitas with eggs. There's also a patio for dining al fresco.
Hawaii: M.A.C. 24/7, Honolulu

If you're looking for a swanky late-night bite, head to M.A.C. 24/7, located at Honolulu's Hilton Waikiki Beach Hotel. The focus here is on modern American comfort food with a Hawaiian twist, and customers say dishes come beautifully plated and in generous proportions. The surroundings are sleek, with plush booth seating and floor-to-ceiling windows, and menu highlights include Hawaiian moonfish tacos, a pulled kalua-style pork sandwich, and mochi pancakes.
Idaho: Pie Hole, Boise

Pie Hole is the place to head to for late night pizza cravings, serving pies into the early hours every day of the week. Build your own, or choose one of the specialty pizzas such as Thai chicken and the Pie Hole Supreme – pepperoni, Italian sausage, Canadian bacon, black olives, mushrooms, green bell peppers, and red onion. There are two locations in Boise and one in Idaho Falls.
Illinois: No Vacancy, Chicago

Diners at No Vacancy say that the food is 'phenomenal', with a great selection of wines available. The 'elevated dive bar' opened in early 2023 and already has a firm fan base. The kitchen is open into the early hours, with a menu of burgers, sandwiches, sliders, Southern fried chicken, wraps, and salads.
Indiana: Downtown Olly's, Indianapolis

LGBTQ+ friendly bar Downtown Olly's is a favored nighttime venue known for its upbeat vibe and classic grill menu, served until 3am. Prop up the bar and tuck into a choice of breakfast items, pizza, pasta, burgers, and (pre-11pm) entrées such as garlic-grilled shrimp and flat-iron steak. Finish it off with a cocktail or two – or, if you're here early, there's even a breakfast shot with Jameson whiskey and butterscotch schnapps and a side of orange juice.
Iowa: Lina's Mexican Restaurant, Des Moines

Open 24 hours and with a drive-thru, Lina's Mexican Restaurant is the spot to head to for out of hours Mexican food. It prides itself on traditional Mexican dishes made in house, from enchilada-style burritos and chimichanga to tacos and sopes (a little like a Mexican pizza). There's also a menu of traditional Mexican drinks.
Kansas: El Ricardo's Mexican Food, Wichita

Laidback Mexican joint El Ricardo's Mexican Food offers fast friendly service and affordable eats. There's booth seating or a takeout service, and people rave about the burritos and tacos. Special deals on 'Taco Tuesday' are super popular, while other dishes on the menu include carne asada, pollo asado, and the super-hot chili relleno.
Kentucky: Tolly Ho, Lexington

The Tolly Ho has been serving hungry customers burgers since 1971, with favorites including the Super Ho (a double half-pound burger) and the Country Fried Ho (a deep-fried steak burger). The menu also includes huge breakfast sandwiches such as the Hot Mess, filled with sausage patties, bacon, hash browns, American cheese, and scrambled eggs. Open continuously from 7am on a Wednesday until 3am the following Monday, the restaurant is loved for its affordable prices and cool atmosphere.
Louisiana: Melba's Poboys, New Orleans

Melba's was 'born from the rubble of Hurricane Katrina' in 2012, when owner Scott Wolfe bought a run-down property in NOLA's 8th Ward with the hope of bringing business and tourism back to the area. The result was a laid-back po'boy restaurant, open 24/7. There's a wider menu now but the most popular items remain as Louisiana's classic sandwich, stuffed with shrimp, chicken tenders, hot sausage and more.
Maine: Dysart’s Coldbrook Restaurant, Bangor

Family owned since 1967, truck stop Dysart's wins rave reviews for its home-cooked food including an all-day breakfast menu, waffles, sandwiches, burgers, fried chicken, pies, and desserts. Open 24/7, this place is a Maine institution, with many customers visiting since childhood.
Maryland: Broadway Diner, Baltimore

Broadway Diner appeared on Food Network's Diners, Drive-ins and Dives back in 2009 and it's still just as popular thanks to its huge menu of delicious dishes including Guy Fieri's favorites, Hungarian goulash and shrimp creole. The menu has both Greek and Italian sections, plus a wide selection of burgers, sandwiches, salads, and all-day breakfast items. Customers also love the retro interiors with light-blue booths and a jukebox.
Massachusetts: Bova's Bakery, Boston

Boston has many lovely bakeries, but Bova's is open 24/7 so you can get your fix whatever the time of day. Family owned and dating back to 1926, when Calabria-born Antonio Bova realized his dream of opening a bakery in Boston's North End, Bova's still serves Tuscan-style bread, Sicilian cannoli, subs, arancini, and tiramisu to hungry punters day and night.
Michigan: American Coney Island, Detroit

The classic Coney dog is a must-eat when in Detroit, especially at the historic American Coney Island joint – and its long-standing rival and neighbor, Lafayette Coney Island. They both serve these revered hot dogs topped with chili into the early hours, but fans say the former has the edge. Open since 1917, it serves coney dogs the classic way: topped with sweet onions, spicy chili, and mustard, in a soft, white bun.
Minnesota: The Nicollet Diner, Minneapolis

The 24-hour Nicollet Diner is housed in a building dating back to 1917 but only became a restaurant in 2014. However, its shiny bar stools and electric-blue booths give it a retro vibe that customers love. Popular menu choices include the poutine, 'hand-pattied burgers', chicken and waffles, and buttermilk pancakes. There's also a bar serving until 2am.
Mississippi: Bayview Café, Biloxi

The relaxed Bayview Café is part of Biloxi's IP Casino Resort Spa, and it serves a solid string of much-loved American dishes from 7am to 1am on Fridays and Saturdays, and until 11pm the rest of the week. Taking inspiration from all over the States, the menu includes items such as California Dreaming Tacos, with blackened or fried mahi-mahi, and Mississippi Delta–style fried catfish fillets. Finish with an indulgent dessert, from a boozy banana cream pie to a chocolate-pretzel bread pudding.
Missouri: Town Topic, Kansas City

Local institution Town Topic has been serving delicious hamburgers to hungry Kansas City crowds since 1937, when founder Claude Sparks began dishing out patties from a little diner on Broadway. Skip forward more than 80 years and Town Topic's Broadway location operates 24/7, while there are now two other branches. Keep things simple with a classic hamburger and hand-dipped malt for dessert.
Montana: The Oxford Cafe, Missoula

Established in 1883, The Oxford Cafe is possibly the oldest 24/7 restaurant in America. In fact, rumor has it, it's been running so long that there are no keys to the front door. The place is usually packed with locals who love the hearty dishes such as beef stew and ham hock. The menu also features breakfast omelets, burgers, and steaks. Customers also love the restaurant's games machines and historic photographs of Western Montana.
Nebraska: Ali Baba Gyro, Lincoln

Customers say Ali Baba's serves up the best gyros in Lincoln, with fans raving about the fresh quality and friendly service. Meat is served in a pitta, rice bowl or salad with tomato, onion, tzatziki, and feta. The skin on fries are a must too. Open until the early hours, it's the perfect pitstop for some Mediterranean inspired food, with customers also rating the baklava and the chicken kebab bowl.
Nevada: Siegel's 1941, Las Vegas

Dedicated to notorious gangster Bugsy Siegel, this Sin City restaurant can be found in the El Cortez Hotel and Casino, dating back to 1941. Once part-owned by Siegel himself, his legacy lives on at this elegant restaurant, with its exposed brick, red leather, and low lighting. Open all hours, you can graze on appetizers like shrimp cocktail and twice-fried chicken wings, or make a meal of it with the Bugsy Siegel burger, with Applewood smoked bacon, caramelized tomato, and Cheddar.
New Hampshire: The Red Arrow, Manchester

The Red Arrow was established back in 1922 in the city of Manchester, and now has four locations across the state. A must-visit, the 24/7 diner has also played host to stars such as Adam Sandler (who grew up in Manchester) and members of Canadian rock band Barenaked Ladies. Expect typical diner staples from steak tips to a turkey dinner, or try one of the restaurant's blue-plate specials, which change by the day.
New Jersey: Tick Tock Diner, Clifton

Somewhat of a New jersey institution, Tick Tock opened in 1948 and oozes retro charm. It serves an all-day menu from 7am until 10pm with dishes from around the globe featuring Italian delicacies, Mediterranean-style salads and, of course, teetering plates of old-school American cuisine. Their mantra is 'eat heavy', so don't skip the cheesecake for dessert.
New Mexico: Federico's Mexican Food, Albuquerque

A small chain with a slew of restaurants spread across Arizona and New Mexico, Federico's Mexican Food serves up hearty Mexican cuisine to the hungry people of the southwest. You can swing by the Albuquerque location's drive-thru 24/7 for your fill of Mexican tacos, burritos, enchiladas, and tostadas, plus the restaurants are open until at least midnight.
New York: Veselka, New York City

New York is dubbed the city that never sleeps for a reason and, while there are plenty of great spots for late-night eats, this long-standing Ukrainian restaurant stands head and shoulders above the rest. Dating to 1954, the revered East Village venue will see you from breakfast to a late-night dinner with its traditional Ukrainian cooking and American eats. Fill up on pierogi (a type of traditional dumpling) and try nourishing dishes such as bigos – a stew of sausage, roast pork, sauerkraut, and onions.
North Carolina: Amelie's, Charlotte

Charming French-inspired café and bakery Amelie's was opened by a trio of Francophiles in 2007, making its mark in Charlotte's hip arts district, North Davidson. Its success has continued to grow, and Amelie's now has a total of five locations, with its flagship NoDa branch remaining open from 7am until midnight at the weekends and 10pm on weekdays. Choose from a selection of sweet treats, seasonal salads, soups, and sandwiches.
North Dakota: Rolling Hills Restaurant, Mandan

Old-school truck stop diner Rolling Hills Restaurant receives rave reviews for its friendly service and great food. The 24-hour joint is famous for its homemade knoephla soup, a North Dakota dish consisting of chicken broth with potatoes, dumplings, and vegetables. There's also an extensive menu of all-day breakfast items, burgers, omelets, salads, and sandwiches, as well as daily specials. It also serves a breakfast buffet every Sunday.
Ohio: Steve's Diner, Cleveland

Steve's Diner has been serving hot dogs to hungry locals since 1955, though it's now moved from its original location. The cozy 24/7 diner is known for its affordable comfort food served all day, every day, with popular dishes including chili-cheese fries, and the Dog with the Works: a hot dog served in a white bun, topped with chili, mustard, and onions.
Oklahoma: Beverly's Pancake House, Oklahoma City

Legendary local landmark Beverly's Pancake House is a 24/7 diner that has been in operation for over a century. The classic diner is known for its Chicken in the Rough dish – half a fried chicken, fries, and dinner rolls with honey – and its extensive breakfast menu including omelets, skillets, pancakes, and waffles. It also serves burgers, salads, steaks, and soups.
Oregon: Cascade Grill, Portland

Open from 6am until midnight, and 2am on Thursday, Friday, and Saturday, Cascade Grill is a Portland institution serving up American homestyle dishes, which focus on using local produce. With wood paneling and a big stone fireplace, it has a rustic vibe despite being a truck stop. The menu features a variety of meat, seafood, vegetarian, pasta, and breakfast dishes.
Pennsylvania: Pat's King of Steaks, Philadelphia

Hailed as the home of the famous Philly cheesesteak, Pat's King of Steaks has been running since 1930. The popular sandwich was invented when hot dog stand owner Pat Olivieri whipped himself up a lunch of ground beef and grilled onions in an Italian roll, and a passerby spotted it and wanted one. Now, the restaurant is still owned by the Olivieri family, with the Philly cheesesteak, smothered with onions and Cheez Whiz, flying out of the door 24/7.
South Carolina: Hendrix, Columbia

There's a lack of late-night restaurants in South Carolina, bar the big chains, but super-smart industrial-style restaurant Hendrix's kitchen whips up classy dishes up until 10pm, while the bar is open later. There's a great selection of small plates available, including blue crab hushpuppies, pork meatballs, and garlic shrimp, while main plates include ribeye steak served with roasted cauliflower, broccoli, and caramelized shallots.
Rhode Island: Circe Restaurant and Bar, Providence

Circe combines American-infused Mediterranean cuisine with killer cocktails and great music until the early hours. Customers love the atmosphere as well as the delicious menu, which features dishes such as Maine lobster risotto, ribeye steak, Wagyu tacos, wild mushroom bolognaise, and cider-brined pork chop. It's the perfect place to make a night (and early morning) of it.
South Dakota: The Millstone Family Restaurant, Spearfish

The Millstone Family Restaurant has a trio of locations – with one in Spearfish and two in Rapid City – serving food all day, every day. There's an extensive menu of breakfasts, omelets, skillets, pancakes, and waffles. Lunch and dinner dishes include fish and chips, sandwiches, soups, salads, burgers, and steak, shrimp, and chicken dinners. Customers also rate the service at the family-run restaurant.
Tennessee: The Diner, Nashville

The Diner is set across six floors, starting with a coffee shop on the ground floor and ending with a chic cocktail bar serving a brunch menu on the top. Open 7am to 11pm Sunday to Thursday, and until 2am Friday and Saturday, it gets livelier the higher the floor you go to. The dinner menu features dishes including lemon herb chicken, spicy shrimp alfredo, and Creole mahi mahi, as well as salads and burgers.
Texas: 24 Diner, Austin

24 Diner was inspired by the cool venues of the 1950s – but the menu cooked up by top chef Andrew Cullen is decidedly modern. Day and night hungry diners enjoy entrées from brisket chili to Frito pie. Breakfast favorites include steak and eggs served over skillet fries, and the 24 Hash, which oozes Cheddar, bacon, and sausage.
Utah: Betos Mexican Food, Salt Lake City & others

There are four Beto's locations across Utah, all open into the early hours serving flavor-packed Mexican food. Customers love the breakfast combination plate, laden with ingredients including eggs, shredded beef, beans, or chorizo. The menu features tacos, tostadas, chimichangas, enchiladas, and burritos, and customers say they satisfy Mexican cravings perfectly.
Virginia: Bob & Edith's Diner, various locations

Family-owned for over 50 years, Bob & Edith's now has five locations across Virginia. The classic 24/7 diner and cozy booths and a menu featuring classic diner dishes from breakfast eggs, served in a variety of ways, to hamburgers, chicken tenders, and towering sandwiches. Enjoy the bottomless iced tea or coffee with your meal and leave room for a generous slice of pie.
Vermont: Kountry Kart Deli, Burlington

Kountry Kart Deli has been serving hungry Burlington customers since 1989 and is open from 6.30am until 10pm serving chunky rolls, wraps, and sandwiches. Its breakfast sandwiches are the stuff of local legend, with a choice of meat, eggs, American cheese, and crispy hash browns stuffed into a chunky roll. The towering burgers and huge 'hot diggity dogs' are highly recommended too.
Washington: Lost Lake Cafe & Lounge, Seattle

A trendy spot known for its cool decor and great vegetarian options, Lost Lake Cafe & Lounge serves Seattle's hipster crowd until 3am Thursday-Saturday, and until midnight the rest of the week. Settle into one of the plush red booths and choose from the menu of comforting sandwiches, burgers, and delicious dinners including fried chicken with mashed potatoes and turkey gravy and mac 'n' cheese. Round off your meal with one of the homemade pies.
West Virginia: Omelet Shoppe, Beckley

A casual 24/7 diner in the city of Beckley, Omelet Shoppe specializes in big breakfasts and has been running for more than four decades. The omelets are the star of the show, served in a variety of ways with a choice of side and toast or biscuit. Popular choices include Western style with ham, onions, peppers, and cheese, or try the Country Boy with sausage, hash browns, cheese, and sausage gravy. Burgers, steak dinners, sandwiches, and salads are all on the menu too.
Wisconsin: Tyne & Cellar, Weston

Trendy bar and restaurant Tyne & Cellar has a kitchen open until 10pm serving an array of delicious dishes such as fish tacos, Atlantic salmon and roasted mushrooms, tenderloin filet with scallion mash, and shrimp penne. Diners praise the modern decor, outstanding service, and flavorful food, adding that dining here exceeds expectations. There's a great cocktail menu too.
Wyoming: Penny's Diner, Green River

Penny's is a small chain of classic 1950s style diners with one of the first opening in Wyoming's Green River in the early 1990s. The kitsch venue embraces the style of diners past with its monochrome theme, neon clock, and mismatched posters. The menu is every bit as cheerful as the decor too – expect typical diner food from an all-day breakfast burger to meatloaf and chicken-fried steak.
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