Bursting with fresh flavours, these easy fritters come together in as little as 20 minutes, making them ideal for a quick work lunch (or a tasty component for a throw-together meal). The batter, combining grated halloumi, chopped spinach, frozen peas and a handful of store cupboard staples, can be made ahead of time, too. Served with a simple spicy yogurt sauce – made with Greek yogurt, hot sauce and lemon juice – you won't be able to resist them.

Get the recipe for halloumi, pea and spinach fritters

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