Really decent St. Louis ribs and baby back ribs can be found at Bubba’s Bar-B-Que – a chilled-out brunch and barbecue joint in Jackson Hole. The ribs are slowly smoked over applewood, finished on the char-broiler, then coated in sauce. Customers say the portions are huge, and that the meat tastes amazing.

Now discover America's best barbecue styles and where to try them

Liked this? Click on the Follow button above for more great stories from loveFOOD

Last updated by Natasha Lovell-Smith.

The most mouthwatering barbecue ribs in every US state