You might find it tempting to accentuate the 't' of croissant – almost as tempting as the flaky pastry itself. However, the letter is redundant; instead, the word is pronounced as 'krwa-sohn', though you may find it easier to say 'kwa-sohn'. This one may take a little patience to perfect, but it’s worth it if you want to get your hands on the crescent-shaped bake from a real French pâtisserie (without disapproval).

Liked this? Click the Like button above. And click the Follow button above for more great stories from loveFOOD

Now discover the foods you should NEVER order at a restaurant

Last updated by Lottie Woodrow.

Are you mispronouncing these tricky foods and drinks?