A favourite curry dish is transformed into a tasty burger here. The strips of breaded chicken are typically deep fried, but the air fryer will give the same result. Heat the air fryer to 180°C (350°F), spray the chicken with oil, then cook for 10 minutes, turning halfway. Serve with sweet potato fries tossed in oil then air-fried at 200°C (400°F) for 12 minutes.

Liked this? Click the Like button above. And click the Follow button above for more great stories from loveFOOD

Get the recipe for chicken katsu curry burger here

Now discover the mistakes most people make with their air fryer

Last updated by Emily Shardlow-Price.

Delicious air fryer recipes to try for every occasion