Here's a sticky toffee pudding with an Irish twist, or rather a couple of Irish twists – the addition of Guinness and Irish whiskey to the nutty, fruity batter. Served with a warm sauce of butter, cream, honey and Guinness, this is the sort of dessert that will have everyone asking for seconds.

Get the recipe for apricot, date and Guinness slices here

Liked this? Click the Like button above. And click the Follow button above for more great stories from loveFOOD

Read more about Ireland's incredible foods

Incredible Irish recipes you need to try