This is a special celebration cake at any time of the year, but with its Baileys-infused sponge and Baileys buttercream, what better occasion to make it than Christmas? It's topped with a cascade of salted caramel sauce and, for extra indulgence, you can decorate it with homemade salted caramel popcorn (or your favorite shop-bought brand) and macarons.

Get the recipe for Baileys cake with caramel sauce here

Now discover 25 steps to the perfect Christmas lunch

Liked this? Click the Like button above. And click the Follow button above for more great stories from loveFOOD

Last updated by Dominique Ayling

38 Mouth-Watering Desserts That Everyone Will LOVE