Gather as many people as you can if you’re planning to visit Olde Madrid. That way, you can try more of the delicious tapas on the menu here. Everything is good at this warm, family-run restaurant, though there are a few standout dishes that regulars particularly recommend. The duck croquetas, octopus, and juicy, aromatic meatballs are highlights among the small plates, while Maria’s beef stew (pictured) packs in smoky, spicy, garlicky flavors.

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Last updated by Dominique Ayling.

America’s best Spanish restaurants